The Journal of Agricultural and Marine Sciences uses a blind review process in which the peer reviewers’ names are not disclosed to the authors, although the reviewer can make himself known should he choose to do so. Before submitting the papers for review the editors will evaluate the manuscript suitability for the journal (language, readership, and format), insure the completeness of the submission. If suitable for the journal, the editors will choose 2-3 reviewers among researchers working in a similar field and listed in the journal database. The selection of reviewers is based on several factors: expertise, reputation, specific recommendations of the author or of a reviewer, and our own previous experience of a reviewer’s characteristics. The editors will request a minimum of two independent reviews but can if necessary request additional evaluations, particularly if 2 reviewers have severely contradictory opinions on a particular submission.
About Journal
The Journal of Agricultural and Marine Sciences is an international peer-reviewed journal that publishes original fundamental and applied research articles in a wide variety of disciplines of agriculture and natural resources. The journal is intended to serve a wide range of specialists and bring together quality papers dealing with agricultural economics, natural resource economics, animal and veterinary sciences, bioresources, soil sciences, water management, agricultural engineering, fisheries marine sciences, food science, human nutrition, plant production, plant protection, rural environment, coastal zone management. readmore...