Published: Jun 24, 2023

Full Issue

Vol. 28 No. 1 (2023): JAMS

Review

A Use of Turmeric (Curcuma longa) in Poultry Nutrition: A Review

Turmeric in poultry nutrition

10.53541/jams.vol28iss2pp01–06
1-6 Rafea Khulel
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116

Articles

Influence of seed pretreated in sodium chloride on the salt tolerance of cherry radish (Raphanus sativus L.).

10.53541/jams.vol28iss2pp07–13
07–13 Idress A. Al Gehani
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118

Profitability of Feeding Sun-Dried Poultry Dropping based Diets as Supplement to Goat

10.53541/jams.vol28iss1pp14-17
14–17 Abdulwaheed, Adeyemi Bello, Balakrishna Gunaji Desai, Janarda Shamroa Dhekale, Janarda Shamroa Dhekale
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43

An Assessment of Al Batinah Fishery with Respect to Ecologically Sustainable Development Using Multi-Criteria Decision Analysis Approach

10.53541/jams.vol28iss2pp18-27
18–27 Huda Al Siyabi
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49

Gender Analysis of Practitioners of Broiler Production Management Practices in Delta State, Nigeria

Gender Analysis of Practitioners of Broiler Production Management Practices

10.53541/jams.vol28iss2pp28-37
28–37 Theophilus Miebi Gbigbi, E-Okoronkwo Chinagorom Pearl
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51

Potential use of Zataria multiflora essential oil to control postharvest Aspergillus flavus fruit rot of strawberry

10.53541/jams.vol28iss2pp38-44
38–44 Rethinasamy Velazhahan
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81

Antagonistic bacterial strains isolated from cabbage rhizosphere release antimicrobial volatile organic compounds against Pythium aphanidermatum

10.53541/jams.vol28iss2pp45-54
45–54 Rethinasamy Velazhahan
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51

Abstracts of the First International Conference on Plant Protection (ICPP)

55-162 AgrSciEd JAMS
Conference abstract
60