Editorial Team

Editor in Chief

  1. Prof. Shafiur Rahman, College of Agricultural and Marine Sciences, Sultan Qaboos University, Oman

Editor

  1. Dr Muhammad Farooq, Crop Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos University, Oman

Associate Editors

  1. Dr Ali Al-Maktoomi, Sultan Qaboos University, Oman
  2. Dr Michel R. Claereboudt, Sultan Qaboos University College of Agricultural and Marine Sciences Department of Marine Science and Fisheries
  3. Dr Velazhahan Rethinasamy, Crop Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos University, Oman
  4. Prof. Anvar Kacimov, Sultan Qaboos University, College of Agricultural and Marine Sciences Department of Soils, Water and Agricultural Engineering, Oman
  5. Dr Waleed Al-Marzooqi, Sultan Qaboos University College of Agricultural and Marine Sciences Department of Animal and Veterinary Sciences, Oman
  6. Dr. Hemanatha P W Jayasuriya, Soils, Water and Agricultural Engineering, College of Agriculture and Marine Sciences, Sultan Qaboos University, Oman
  7. Dr Rhonda Janke, Sultan Qaboos University College of Agricultural and Marine Sciences Department of Crop Sciences
  8. Dr Mohamed Essa Musthafa, Food Science and Nutrition, College of Agricultural and Marine Sciences, Sultanate Qaboos University, Oman, Oman
  9. Dr. Wenresti Glino Gallardo, Sultan Qaboos University, Oman

International Editorial Advisory Board

  1. James W. Oltjen, University of California, USA
  2. Paul Moughan, Massey University, New Zealand
  3. Donald C. Slack, University of Arizona, USA
  4. R. Paul Singh, University of California, USA
  5. Stephan Kasapis, RMIT University, Australia
  6. Christopher D. Lu, University of Hawaii, USA
  7. Mattheus Goosen, Alfaisal University, Saudi Arabia
  8. Ewen McLean, Virginia Polytechnic, USA
  9. Ching Yuan Hu, University of Hawaii, USA

Technical Assistant

  1. Sarfaraz Hamid, Sultan Qaboos University, Oman