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The Journal of Agricultural and Marine Sciences is an international peer-reviewed journal that publishes original fundamental and applied research articles in a wide variety of disciplines of agriculture and natural resources. The journal is intended to serve a wide range of specialists and bring together quality papers dealing with agricultural economics, natural resource economics, animal and veterinary sciences, bioresources, soil sciences, water management, agricultural engineering, fisheries marine sciences, food science, human nutrition, plant production, plant protection, rural environment, coastal zone management. readmore...

Mahmood, Sawsan, PhD student at the Department of Food Technology, Faculty of Technical Engineering, Tartous University, Oman

Journal of Agricultural and Marine Sciences [JAMS] Vol. 27 No. 2 (2022): JAMS - Articles
Evaluation of physical and chemical properties and total phenolic content in baker’s yeast obtained from grape juice
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